Starter - Bunny Mommy Cooks

Simple vegan vitamin salad

After a heavy day what can be better than a light meal that is not only easy to make but also very, very, VERY healthy, right? Obviously, we all eat salad, but sometimes people think that salad is boring. And that’s probably one of the most common mistakes that people make while thinking about vegan food. Why I’m so sure that it’s a mistake? Because this simple vegan vitamin salad is far from being boring… Read more

Main Dish

Low-fat four bean soup

This year spring is a bit colder than in the past years. And so, for that reason it’s completely normal to crave for something that warms you up from the inside. When I think of warming dishes, my first thought always goes to soups. You can make soups in many different ways. But, since summer is approaching, maybe it’s better to choose something light and low-fat. My low-fat four bean soup is the perfect dish to warm you up without making you worry about the number of calories… Read more

Snacks

Cecina or traditional Italian chickpea flour flatbread

Even though a very big part of traditional Italian cuisine includes animal products, there are some very delicious things that are not only vegan, but also very easy to make. For example, Cecina or traditional Italian chickpea flour flatbread. Cecina is a typical Italian dish that is very popular in the regions of Tuscany and Liguria. Even though it is made of four very simple ingredients, it has a very rich flavor… Read more

Starter

Healthy fennel protein salad

Protein probably is one of the most popular things that non-vegans are concerned about. Yes, yes, I didn’t make a mistake – I really meant non-vegans, not vegans. Why? Because vegans know very well that you can get protein from plants without big effort. And this healthy fennel protein salad is a great example of it. But not just of that! With this salad you can fill your body also with other valuable nutrients… Read more

Snacks

Crostini with cavolo nero and bell pepper hummus

Probably, if you think about savory and easy to make vegan snacks, the first thing that comes in your mind is toasted bread with homemade hummus. Well, the idea itself is great and delicious, but sometimes for some occasions you might need something a bit more visually and flavor-wise sophisticated. For example, in this recipe of crostini with cavolo nero and bell pepper hummus I still use toasted bread and hummus as the main ingredients. But with some additional ingredients I have managed to turn simple vegan crostini into something special… Read more

Starter

Creamy vegan pumpkin soup with roasted chickpeas and broccoli

For me Halloween doesn’t mean spooky outfits and lots of candies. For me Halloween is a beginning of the pumpkin season! And to celebrate that I made a delicious and creamy vegan pumpkin soup with roasted chickpeas and broccoli. On the Internet there are so many pumpkin soup recipes! But I wanted to create something different… Read more

Vegan quinoa salad with pineapple and ginger

Side Dish

Refreshing quinoa salad with pineapple and ginger

Who said that you cannot add some fruit to your vegetable salad? And who said that you cannot serve the salad inside a fruit? Well, even if you think that it’s impossible, this recipe for refreshing quinoa salad with pineapple and ginger proves you wrong. It’s not impossible. Maybe it’s just a bit strange… but in any case, the flavor of it is so good that you’ll forget that this delicious vegan salad was served in a pineapple! In this recipe the pineapple is not just a “bowl” in which to serve the salad. Actually, you can even serve this refreshing quinoa salad with pineapple and ginger in a regular bowl, if you want. Serving it in carved pineapple is not obligatory… Read more

Starter

Fresh and healthy farro salad

Spring usually is that time of the year when many people start or restart to take some food supplements to boost up the vitamin reserves in their body after the winter season. There’s nothing wrong with it, of course, but in my opinion it’s always better to increase the vitamin intake in a natural way – with healthy, fresh and delicious food. In this occasion I have a recipe for you that is loaded with vitamins, easy to make and perfect for a sunny spring day lunch – fresh and healthy farro salad… Read more

Starter

Avocado toast with fresh radishes

Breakfast food and starters have one thing in common – both of them must be quick and easy to prepare. And at the same time both of them should be tasty. In case exactly in this moment you are searching for a simple and healthy breakfast idea or maybe you want to surprise your guests with some deliciously colorful starter, I have an easy spring inspired recipe for you that is perfectly adapted to your needs. You can use this recipe to make a toast for your breakfast that is loaded with vitamins, or instead you can create small finger food type bread snacks… Read more

Starter

Creamy vegan potato leek soup

There’s nothing better than a tasty and warming soup during the winter season, when you have caught a bit of cold or when you just want to warm up your body from the inside. Even better, if the soup is very easy to make, if it doesn’t require a lot of time and has very few ingredients that can be found easily almost in every food store. In this case I’m talking about the potato leek soup. A soup that is quite popular and known for the fact that despite the few ingredients that it requires, it has a rich and pleasant flavor… Read more